One of the Top Ten Puer Tea Brands in China

Natural & Organic Yunnan Ripe Pu'er Tea Cake

Lao Cha Wang (Raw)

Vintage: 2007
Weight:   500g
Brand: Long Yuan Hao

Ingredient: 100% Organic Pu erh tea leaves (Camellia Sinensis)
Process: Picked, sun-dried, fermented and then compressed
Production area: Menghai, Yunnan
Features: It has enduring fragrance and unforgettable after taste.
It can help to resist cancer, invigorate the stomach, drop blood fat, bring high blood pressure down.

About Puer Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis.
It is typically processed into compressed cakes, bricks and tuos.
Pu-erh is particularly special because it can be aged for decades or longer,
always changing and (in most cases) developing more depth and texture.
Raw Pu-erh is the traditional form of Pu-erh, and is sun-dried and compressed.
Ripe Pu-erh (the tea in this listing is a ripe Pu-erh) is fermented during a 40-50 day period
under-going a mellowing process that changes the tea into something dark red-brown in color.